Gastropub with house-made sausage

Hours

LUNCH

Wednesday - Friday
11:30am - 2:30pm

BRUNCH

Saturday & Sunday
10am - 2:30pm

DINNER

Seven nights
5:30pm - 10pm

Beer and snacks available all day

Last call 11pm Sunday - Thursday
Midnight Friday & Saturday

The Hog's Apothecary
 

Can you say cudighi? Italian sausage, mozzarella, arugula, and marinara on a ciabatta roll. If you’ve spent some time in the upper peninsula you’ve probably had one. Eat! ...

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Howdy friends and neighbors! Come on over this Saturday night to hear some classic Country, Western, Honky Tonk & Rockabilly tunes curated on original vinyl by our good friend Cactus Pete!

Also, we will be serving selected $4 pints to benefit Butte County fire relief.

Hope you can make it in!
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Thanksgiving weekend! Most of you don't have to work, but we do. Keep this party going! You can eat leftover sandwiches at work next week.
We're open for brunch and dinner all weekend long. See you soon!
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