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  • Lunch Menu
  • Brunch Menu
  • Dinner Menu
  • Drinks
  • Happy Hour

Lunch Menu

Starters


Bavarian Soft Pretzel
5
Marinated Olives
6
Jewel Box
12

Dirty Girl butter lettuce, painted serpent cucumber, star ruby grapefruit, & shaved radish, avocado goddess dressing

Heirloom Bonanza
14

Summer's heirloom tomatoes, avocado, cranberry beans, blistered shishitos, flowering cilantro, aioli, toasted bread crumbs,

Batter Up
11

Beer battered blue lake beans & bread & butter pickles, Old East Bay dust, crème fraîche & herb dressing

Sandwiches

Served with Hand-cut Kennebec Chips. House Pickles $0.50, Sub Mixed Greens $1.50


The Heifer & The Sow
16

Cured pork belly & beef burger, cheddar, crispy onions, West Texas barbecue, brioche bun

Tip Top
16

Smoked tri-tip, charred chicories, black bean mash, avocado, herb relish, grilled baguette

Hot or Corn Dog
7

Beef & pork belly wiener, ketchup & American mustard, bun

F.G.T.B.L.T.
16

House bacon, fried green tomatoes, dressed gems & cherry tomatoes, toasted telera

Say Cheese!
13

Fresh mozzarella, grilled zucchini, wild arugula, oven-dried tomato & olive tapenade, sour French roll

Chip Shop
16

Beer-battered rock cod, honey-aleppo slaw, tartar sauce, French fries, mushy peas, brioche bun

Roast Co. Coffee


Hot Drip
3
Cold Draught
5.5

Featured Drink


Fresh-Squeezed Lemonade
4
Organic Iced Tea
4

Brunch Menu

Served Saturday and Sunday, 10am-2:30pm

Bites


Bavarian Soft Pretzel
5

American mustard & malted butter

Jewel Box
13

Blue Heron Farm little gem lettuce, marinated beets, snow peas, radish & cucumber, crème fraîche & herb dressing

On That Grass
13

Chilled asparagus, star ruby grapefruit, & Valencia orange, housemade ricotta, toasted almond salsa rustica

Nectarine Dream
10

Cardamom sugar-dusted Zee Fire nectarine & blueberry fritters, crème fraîche & orange zest, crème Anglaise

Big Bites


I'll Be Quirky
20

New Mexican pork chili verde, sunny eggs, Oaxacan black beans on grilled tortillas, avocado, chipotle crema

Gone Fishin'
19

Pan-fried trout, sunny eggs, heirloom grits, charred escarole, smoked tomato brown butter

Harvester
17

Fregola Sarda with asparagus, artichokes, olives & oven-dried tomatoes, poached eggs, salsa verde, ricotta salata

Basic Breakfast
16

Two eggs any way, sausage or bacon, choice of toast, schmaltzy potatoes

Apothecary Benedict
20

House pastrami & sauerkraut, poached eggs, mustard hollandaise, grilled levain, schmaltzy potatoes

Scrambler
18

Eggs scrambled with merguez, corn, asparagus, & leeks, provolone, toast, schmaltzy potatoes

Biscuits & Gravy

House-made buttermilk biscuits with country gravy

1 for

7

2 for

12

Belgian Waffles
12

Sweet & savory Belgian waffle with melted leeks, maple syrup or country gravy

Sandwiches

Served with house Kennebec chips. Substitute mixed lettuces for $2 or schmaltzy potatoes for $3. Put a bird on it! Add an egg to any sandwich for $2.50


McSplosion
16

Maple apple breakfast sausage, sunny egg, caramelized onion, wilted spinach, Holey Cow Swiss, English muffin

Chip Shop
16

Beer-battered local rock cod, honey-aleppo slaw, tartar sauce, French fries, mushy peas, brioche bun

Fidel
16

House-smoked ham & braised pork shoulder, cilantro mojo, Holey Cow Swiss, B & B pickles, Dijon, pressed bolillo

Steak'Umm
16

Grilled marinated hanger steak, charred chicories, bean purée, blue cheese, salsa verde, toasted sourdough roll

The Heifer & the Sow
16

Cured pork belly & beef burger, Holey Cow Swiss, bacon-date compote, Dijon, brioche bun

Extras


Brown Sugar Bacon or Breakfast Sausage
6
One Egg
2.5
Two Eggs
5

you get the idea

Toast or Biscuit
4

with butter & compote

Schmaltzy-Fennel Potatoes
5

Beverages


Roast CO. Coffee
4

A bottomless Cup

House Cold Brew
5.5

Shaken w/ cream & sugar

Hand-Squeezed OJ
5

California's finest

Bubbly, Brut Charles Armand, France

Gl

8

Bottle

35

Mimosas, Bubbly + OJ

Gl

9

32oz

39

Michelada
8

Screaming Eagle Lager + House Tomato Sangrita

Dinner Menu

Seven nights, 5:30pm – 10pm

Bits


Bavarian Soft Pretzel
5

American Mustard & Malted Butter

Marinated Olives
7

Calabrian Chili, Thyme, & Citrus

House Pork Cracklin's
5

Cayenne, Cumin, Coriander, & Caraway

Hog's Trough
14

All of the Above

Butcher's Coffer


Mortadella
11

Pistachio, Peppercorn, Mace

Pate De Campagne
12

Pistachio, fig, Madeira

Duck Liver Mousse
14

Star Anise, Pink Pepper, Clove

Salumieri's Selection
33

With Paired Beer Flight $41

Cheese


Merry Goat Round
10

Firefly Farm, MD

Sleeping Beauty
8

Cascadia Creamery, WA

Monroe
11

Roth Kase WI

Milk Maid Trio
26

With Paired Beer Flight $39

Bites


Jewel Box
13

Blue Heron little gems, star ruby grapefruit, painted serpent cucumber, snow peas, & shaved radish, crème fraîche & herb dressing

Batter Up!
12

Beer battered blue lake beans & bread & butter pickles, Old East Bay dust, creme fraiche & herb dressing

Heirloom Bonanza
15

The summer's heirloom tomatoes, avocado, cranberry beans, blistered shishitos, flowering coriander, aioli, toasted bread crumbs

Abattoir Meatballs
16

Ground pork shoulder, broccoli rapini, & pine nuts, three-hour tomato gravy, shaved grana, Anson Mills grits

Not Devil's On Horseback
14

Grilled Hog's Country Ham wrapped black mission figs stuffed with toasted walnut & blue cheese with radicchio & saba

Forks


Get to the Chopper
26

Grilled organic pork chop, Anson Mills pencil cobb grits, picada verde, grilled Sierra Rich peach & arugula, toasted hazelnut-fried herb salsa, pork demi

Tweetie Bird
24

Buttermilk-fried chicken, summer succotash of Brentwood corn, cherry tomatoes, & shishito peppers with fried green tomatoes, tomatillo salsa

It's What's for Dinner
27

Marinated hanger steak, grilled summer squash & radicchio di treviso, salsa verde, Bordelaise

Fingers

Served with lard fried kennebec chips. Substitute mixed greens salad $2. Side of house pickles $1


Mission to Madison
16

Cherry wood-smoked jalapeno cheddar link, pork, garlic, & marjoram, lime aioli, pico de gallo, grilled bun

Porky's Revenge
15

Pulled pork in Carolina vinegar mop sauce, cabbage slaw with pickled peppers & carrots, brioche bun

Chip Shop
16

Beer-battered local rock cod, honey-aleppo slaw, tartar sauce, French fries, mushy peas, brioche bun

The Heifer & the Sow
16

Cured pork belly & beef burger, aged cheddar, crispy onions, West Texas barbecue sauce, brioche bun

Hot or Corn Dog
8

Housemade beef & pork belly frankfurter, American gold mustard & ketchup

Drinks

Draft


Richard Pils, German-Style Pilsner ABV 5.5% Altamont, Livermore, CA*
6
Heliosphere, Helles-Style Lager ABV 4.7% Bottle Logic, Anaheim, CA*
6
El Hoppo, Mexican-Style Lager ABV 5.4% Auburn Alehouse, Auburn, CA*
6
Kolsch, Kolsch-Style Ale ABV 5.2% Redwood Curtain, Arcata, CA*
6.5
Marlette, Blonde Ale ABV 5.3% South Lake, South Lake Tahoe, CA*
8
Punch a Dinosaur, Dry-Hopped Kettle Sour ABV 5.35% Federation, Oakland, CA*
7
Heavenly Hefe, Bavarian-Style Wheat Beer ABV 4.8% Craftsman, Pasadena, CA
7
Patio, Pale Ale ABV 5% Roses, Oakland, CA*
9
Birthday Suit, "Brut" IPA, ABV 6.0% Berryessa, Winters, CA*
8.5
Firefly Glow, NE-Style IPA ABV 6.4% Barebottle, San Francisco, CA*
8.5
Isle Style, IPA, ABV 7.1% Woods, San Francisco, CA*
8
Sur Real, Double IPA, ABV 8.0% Alvarado Street, Salinas, CA*
7.5
Double Annex, NE-Style Double IPA, ABV 8.0%, Auburn Alehouse, Auburn, CA*
6
8 Mild, English-Style Dark Mild ABV 4.2% Cooperage, Santa Rosa, CA*
7
Oyster Stout, Stout w/ Hog Island Oysters ABV 4.8% HenHouse, Santa Rosa, CA*
7
Low Boy, Oatmeal Stout, ABV 5.3% Federation, Oakland, CA*
7.5
Session Saison, Saison ABV 4.0% Berryessa, Winters, CA*
6
Grisette ABV 5.3% Faction, Alameda, CA*
6
Bid Adieu, Belgian-Style Table Beer ABV 5.2% Triple Rock, Berkeley, CA*
6
Sour Farmhouse, Wild, Barrel-Aged Sour Ale, ABV 4.75% Woodfour, Sebastopol, CA*
8

On Hand Pump


Brewsters Mosaic, Single-Hop Pale Ale ABV 4.2% Freewheel, Redwood City, CA*
7.5

White Wine


2018 - Sterling, Rose, Napa, CA

9

14

30

45

2018 - Lucky Rock, Sauvignon Blanc, Napa

9

14

30

45

Red Wine


2016 - Hahn, Pinot Noir, Santa Lucia Highlands

9

14

30

45

2015 - Powderkeg, Cabernet Sauvignon, Napa

9

14

30

45

Cider


Far West "Proper Dry", Dry Apple Cider, ABV 7.5% Richmond, CA
7
Hidden Star "Goldrush", Dry Apple Cider, ABV 8.4% San Leandro, CA
5

Sparkling


Charles Armand, Blanc de Blancs - France

Gl

8

750ml

35

Soft


Devil's Canyon Root Beer, San Carlos, CA
4.5
Boylan Cane Cola, New York, NY
5
Reeds Original Ginger Ale, Los Angeles, CA
5
Boylan Seltzer - Original or Lemon, New York, NY
4
Iced Tea
4

House-Brewed

Lemonade
4

Fresh Squeezed

Cold Brew Coffee
5.5

House-Brewed, Shaken w/ Cream & Sugar

Five Mountains Hot Tea
3

Inquire with server about flavours

Coffee
4

Bottomless Roast Co.

Happy Hour

4:30 to 5:30 & 10 to 11. $1 off all drafts. All sanwiches served a la carte

Main


House Pickles
4
Marinated Olives
5
Pâté de Camagne
10

Pistachio, Fig, Madeira

Kennbec Chips
3
Bavarian Pretzel
5
Willoughby
10

Jasper Hill, VT

Cinco de Ocho
12

Housemade Mexican-style chorizo, charred spring onion, chili & citrus, avocado mash, roasted nopales relish

Schnitz'wich
12

Beaten & breaded pork loin, house bacon, brown butter & apple sauerkraut, horseradish cream, toasted ciabatta

Chip Shop
13

Beer-battered local rock cod, honey-aleppo slaw, tartar sauce, French fries, mushy peas, brioche bun

Heifer & The Sow
12

Cured pork belly & beef burger, aged cheddar, crispy fried onions, West Texas barbecue sauce, brioche bun

Hot or corndog
6

(corn dog not available late night) Housemade beef & pork belly frankfurter, American gold mustard & ketchup